I Had To Try This Dessert!

Published October 4, 2014 by Angela

And I am eating it as I am typing this. I have seen some random “apple pie slab” recipes, and without really reading them, I figured I would cook something up that fit the bill.

I took 2 tube containers of cinnamon rolls, and layered them in a 9×13 pan (sprayed with non-stick cooking spray). I cooked them for 5 minutes, just to seal the edges, and then added 2 cans of apple pie filling. I then baked them for the required time to make the cinnamon rolls, and let them cool.

Take the cinnamon roll icing, smother your apple pie slab with it, and watch it disappear!

I am still eating my serving (yes, I cut mine extra large), and my girls are eating theirs!

This is quick, easy, and delicious. Bring on Autumn in Michigan!

Slab Apple Pie and Benny 001 Slab Apple Pie and Benny 003 Slab Apple Pie and Benny 009

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

%d bloggers like this: